Monday, October 10, 2011

Harvest Time

It is hard to believe that such a small lot can produce so many tomatoes. The Early Girl's didn't turn out so well this season, but the Sweet Millions lived up to their name. However, fall temps bring frost. While it was warm this weekend, we're not sure how long that will last. So, I got to canning the green tomatoes -- pickled actually.

Not sure how they will turn out. I love dill pickles but hate sweet pickles. I found this recipe online: Green Cherry Tomato Pickles-Easy to make pickles. I'll know in three weeks.

At the first sign of frost, I will need to make another batch cuz there are still lots of green tomatoes out there. Let me know if you have a better recipe.

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