For some reason, the Nirvana unplugged album seems to stick most in my memory, but it seems that every musical performer gets into this style at one point or another. Sadly, Kitchen is not a new band. It is our woeful kitchen. Unplugged for 26 days now. Well, the stove that is. And the sink. And what is a kitchen without running water and the cooking machine? It is just another room. In our case, a room that looks like a tool shed.
Last Saturday, after the sub floor was replaced, Dan was so excited about the return of the stove that he took a pork tenderloin out of the freezer. He did not realize that we needed to finish the drywall first, or else we'd be pulling it out again and again. Tired of the takeout food scene of late, last night he pulled together a gourmet feast of glazed pork tenderloin with green beans - cooked in the toaster over & microwave. The carving was done amongst the tape measures & tools, on top of the new dishwasher box. And since that newest appliance is also still unplugged, I took the dishes into the basement and washed them in the laundry sink. I know that I'm not the first, nor the last to do this, but it still makes me laugh.
I have to say that I'm quite pleased with the drywall project so far. It did take a considerable amount of time for us to do all the cutouts for the plumbing & electrical stuff, but they fit together well in the end. As for the taping & mudding: it wasn't that bad. The green plastic tools that Matthew lent me, along with the tape & mud, plus the instructions that I read on the internet - it all worked fine. Dan did have to make a late night dash to Canadian Tire buy more mud. The biggest surprise was the amount of mud reqired for the job. Maybe I used too much and have a hellish amount of sanding to do. Hopefully not. Tomorrow morning is operation sanding. Can't wait to get that dust all over the house again. But even more exciting is that very soon, our stove will no longer be unplugged. Another leap forward in this crazy project.
East Village Gem!
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So I have been in New York for a few months and I am still very much
enjoying the vibrancy of life in this fast paced city. We have mostly
finished with de...
11 years ago
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